With the price and occasional scarcity of eggs, you might not be making too much homemade citrus curd these days, but we gotchu! This zesty and delicious curd works well as a spread or filling.
Imported from the UK
Ingredients: sugar, whole egg (pasteurised), lime juice (from concentrate) (6%), butter, modified maize starch, lemon juice (from concentrate), gelling agent: fruit pectin, acidity regulator: citric acid, emulsifier: e475, lime oil
Brand: Mrs Bridges
Mini Lime Curd Shortbread Tarts
Included in: Egg-flation