Treat Yo’ Self (Jan. 2020)
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Our founder Becky’s birthday was in early January, so this delivery is all about treating yourself! Full of indulgence and fun, we’ve sprinkled a lot of yummy and amazing stuff in this box so you can treat yo' self both in and out of the kitchen. This box includes:
🍫 56% Bittersweet Chocolate • Nói Síríus
You know we simply had to include chocolate this month! Nói Síríus has been making sweets for 100 years, and chocolate is their specialty. Imported from Iceland, a nation of chocolate lovers.
Recipe: Sarah Bernhardt í Ofnskúffu (Icelandic Chocolate-Almond Bars)
🍯 Sea Salt Caramel Sauce • Postre Caramels
Handmade in small batches, this caramel sauce contains just 5 high quality ingredients. Whether you bake with it, drizzle it on ice cream, or eat it with a spoon, this caramel is as delicious as it is decadent!
Recipe: Sticky Toffee Banoffee Cake
🌺 Unsalted Macadamia Nuts • Hamakua
With their rich, buttery flavour, macadamia nuts are a fabulous baking ingredient—plus a luxurious snack! Since 1994, Hamakua has worked with private growers to provide 100% Hawaii-grown macadamia nuts.
Recipe: Toasted Macadamia Nut Miso Butterscotch Blondies
🌈 Birthday Party Sprinkle Medley • Sweetapolita
Full of bright, happy colours, this vegan, kosher, and gluten-free sprinkle mix includes nonpareils, jimmies, confetti, and silver stars.
🥨 Custom Sticker Pack • Emily McGaughey
Hand drawn by an illustrator in Pittsburgh, this adorable sticker pack features some of our favourite sweet and savoury treats.
📚 Macaron Magnetic Bookmark • ImPaper
Another way you can treat yo’ self is by pausing to read a good book! Use this sweet bookmark to keep your place or mark a recipe.
🍓 Strawberry In Champagne Marzipan • Anthon Berg
A little nibble from us to you, enjoy this luscious dark chocolate and marzipan confection. Imported from Denmark.