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Products / The Savoury Side (Aug. 2021)

The Savoury Side (Aug. 2021)


Product Description

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As bakers we absolutely love sweet treats, but there’s definitely a place in our hearts for a nice savoury bake. They can be salty, spicy, cheesy, peppery, buttery, smoky, garlicky, full of umami, and so much more! With this delivery, let’s all take a walk on the more savoury side of baking. This box includes:

  • 🧄 Organic Garlic • New Dawn Fields
    Founded by a survivor of violence, New Dawn Fields is a small farm located in Northern Michigan. They plant, harvest, and clean all of their garlic by hand. We’ve included 3 of their fantastic garlic varieties:
    • ❤️ German Red – Generally considered to set the standard for “true” garlic flavour. Full bodied, strong, and spicy. Very aromatic.
    • 💜 Purple Glazer – An absolute favourite for baking and roasting. Strong flavour with no heat. Satiny texture.
    • 💚 Bogatyr – One of the spiciest varieties, but heat diminishes quickly with little aftertaste. Works well in heavily spiced dishes.
    Recipe: Korean Cream Cheese Garlic Bread
  • 🌍 Chermoula • Villa Jeradan
    A common condiment in Northwest Africa, chermoula is a fragrant blend of fresh herbs, spices, and regional inclusions such as preserved lemons. This chermoula is so delicious that it won a Good Food Award this year!
    Recipe: Chermoula Babka Buns
  • 🇬🇷 Greek Spice Blend • Alchemy Spice Company
    Alchemy grinds and mixes their spices in small batches to ensure that each blend is super fresh and pungent. Use this handcrafted Greek blend to add a Hellenic flavour to your bakes. Pairs wonderfully with lemon or feta.
    Recipe: Tiropitakia (Little Greek Cheese Pies)
  • 🧂 Pure Flake Sea Salt • Jacobsen Salt Co.
    You know what flaky sea salt really is, right? Salty sprinkles! Jacobsen hand-harvests theirs from the pristine, chilly waters of Netarts Bay on the Oregon Coast. Use to finish any baked goods, whether they’re savoury or sweet.
  • 🍚 Ceramic Pinch Bowl • RVPottery
    Hand-thrown by a Nashville-based potter, this stoneware bowl makes a perfect salt cellar. It also works as a prep or dip bowl. Made to be used everyday, this food-safe vessel is microwave, dishwasher, and oven safe up to 450°F.
  • 🇩🇰 Nordic Crisps • Hungry Bird Eats
    Based on a traditional Danish recipe for knækbrød (crispbread), these tasty rye crackers are made with only natural and organic ingredients. What’s more, they’re baked with five super seeds and zero preservatives.

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